Thursday, January 10, 2013

Point Loma Brigantine Kicks off Sunday Brunch


You’ve heard the expression “oldie but goodie” time and time again but when referring to the Brigantine Seafood in Point Loma, this oldie is about to get a whole lot better!! Since 1969 this restaurant has been serving locals and tourists with fresh seafood and award winning tacos making it one of San Diego’s go to eateries.
The restaurant will inventively turn another year older but this time they are kicking off the year with a bang with their new Sunday brunch. The Brigantine Seafood in Point Loma will serve a regular Sunday brunch from 10:00am – 2:00pm. Any brunch enthusiast would be pleased with their menu including Point Loma favorites such as:
Point Loma Breakfast Burrito
diced prime rib, scrambled eggs, cheddar cheese, bacon, avocado salsa and sour cream wrapped in a fresh tortilla; served with breakfast potatoes

Braised Carnitas & Chilaquiles Stack

with two eggs any style, avocado salsa, cotija cheese, sour cream

Smoked Salmon Benedict
toasted bagel with grilled tomato, creamy parmesan spinach and salmon topped with sundried tomato hollandaise sauce and crispy capers 15
The Big Brig Breakfasthouse-made buttermilk cheddar biscuits with gravy, bacon and sausage, two eggs and breakfast potatoes

Coconut-Macadamia Crusted French Toast
maple syrup, mixed berry compote, two eggs any style, breakfast potatoes, choice of bacon or sausage 

January 10, 2013 / by / 0 Comments

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