We’re all familiar with the saying, “Happy as a Clam,” but it’s the clam’s second cousin, the oyster, that has people feeling…well, excited this month. Seeing how February is the month of love, get in the mood for some lovin’ with your special someone at two of PB’s favorite restaurants, Pacific Beach Shore Club and Pacific Beach Fish Shop, where nature’s aphrodisiac is in oy-bundance.
Now the question is: how do you like it? Get your mind out of the gutters. We’re talking about your oysters here. Shuck ‘em, shoot ‘em, steam ‘em. There’s many a way it can be done.
PB Shore Club has two oyster dishes that will do the trick. Try the raw oyster shooters served with a shot of spicy vodka, sure to get you and your significant other feeling a little love drunk. Craving a classic? PB Shore Club serves up either a half dozen or a dozen oysters, ready to douse with horseradish, cocktail sauce, and mignonette dip.
Daters minding their dollars will love the oysters at PB Fish Shop. Visit on Thursday nights for dollar oyster nights starting at 4 pm and lasting until they run out. Choose from a variety of oysters and be sure to BYOB, which stands for “bring your own bottle (of wine)” at PB Fish Shop. With no corkage fees and a deal like this one, this is one spot that puts just about anyone in the mood.